Sunday, December 2, 2012

More recipe testing

Testing out Martha's recipe for Creme Brulee. Need to pass WG's taste test. Comparing to what we had in Lausanne this August.


Just out of the oven and cooling. Then into the refrig for more cold rest. Looks okay, smell good. Hope it passes. 

Trying out a new chocolate pudding recipe from Cook's Country. Let you know how that turns out.

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