Friday, February 14, 2014

Happy Valentine's Day!

Got up early to finish up my goodies for the restaurant--raspberry coulis at 7 in morning. I jumped in the shower, packed everything up, dug out the rest of the snow that came overnight then off to the restaurant. Whew! I'm tired just writing what I did this morning.

Here's the plated version of  my Flourless Chocolate Black Sesame Cake for Valentine's Day.

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